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Overview
The founders and principals of Sun Coast Farms, Lisa Dias and Sonny Smith created a business in 2003 for the sole purpose of supplying the fresh cut processing industry with the best quality commodities and highest level of customer service
With a combined level of 40 years experience in sales and field operations, Lisa and Sonny fully understand the importance of managing the supply chain of perishable commodities. The first level begins with the growing and harvest of the product; the second level begins with the cooling and transportation; and the final level is achieved in the communication and education between Sun Coast Farms management and customers.
Company website: http://www.suncoastfarms.com
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Safety Management
Sun Coast Farms employs the services of Primuslabs.com to audit, manage, and maintain the highest standards of food safety available to the industry.
Sun Coast Farms ensures that all of its fields, coolers and harvesting operations meet or exceed the industry standards for food safety.
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Company Headquarters located in Santa Maria California Sun Coast Farms 255 Union Avenue Santa Maria, CA 93455 Office: (805) 937-5156 Email: Lisa@suncoastfarms.com
Contacts:
Lisa Dias Sales Manager/ Owner Email phone (650) 342-4525
Sonny Smith Harvest Manager/Owner Email phone (650) 342-4525
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