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Good Agricultural Practices (GAP) are guidelines established that ensure that field operations account for potential food safety issues. The PrimusLabs GAP program addresses the food safety topics of site selection, adjacent land use, fertilizer usage, water sourcing and usage, pest control and pesticide monitoring, harvesting practices (including worker hygiene, packaging storage, field sanitation and product transportation) and food defense. Standard Operating Procedures (SOP) are developed and incorporated into the GAP program, providing guidance with respect to potential points for contamination and preventative or corrective measures to mitigate their effects.
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Primuslabs provides various free self help webtools to guide you in your food safety operations. You can use them as tools in your audit preparation:
These tools require the user to tailor the information to fit their operations specific situation.
Apart from helping you build your food safety program, this may also help you prepare for an audit.
Please complete the Field Information Sheet with information of your operations to be audited, and send it to auditadmins@primuslabs.com or fax it to 805-352-1364 in order to get the scheduling process started.
Include an Audit Release Statement if you want to permit the release of your audit data to PrimusLabs' active buyer sites. Please note there is a fee per transfer.
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